The Disgusting Food Museum just opened in Los Angeles’ Arts District and is living up to its name. Visitors are able to take part in consuming such items as roast guinea pig, canned pig brains and even bull penis. And of course, a tasting bar is available for visitors. “I haven’t gotten sick from anything so far,” says curator Sam West. Although he does believe that “it’s going to happen.” Just like another museum with the same theme in Sweden, a barf bag is supplied with every ticket. “We have had a few run for the exits,” said Tor Hansson, who has come from Sweden to help with the L.A. exhibit.